Meals to Go

 

October 2017 [ Meals not available for order until October 1st]

Take home Meals Made Fresh, Ready to Eat or Freeze!

7 Meals for $49.99
Pork Schnitzel Breaded pork loin lightly seasoned with salt & pepper, topped with a mushroom gravy served with potato and vegetable.
Liver and Onions Liver lightly seasoned covered with sautéed onions and gravy, Served with potato and vegetable.
Chicken Stir Fry Fresh vegetables and chicken breast tossed in a pineapple curry sauce.
Baked Salmon Atlantic Salmon oven baked and served with rice.
Cabbage Rolls Two cabbage rolls served with vegetable.
Homemade Quiche Broccoli bacon quiche served with Caesar salad.
Chopped Sirloin Broiled chopped steak topped with fried onions and gravy. Served with potato and vegetable.
Veal Parmigiana Breaded veal covered with zesty tomato sauce and mozzarella. Served with potato and veggies.
 Roast Beef Thin slices of beef topped with gravy and finished with mash potato.
Penne Pasta with Shrimp Baby shrimp tossed in with penne noodles in our homemade alfredo sauce. Served with vegetables.
Baked Ham Fresh bone in oven baked ham. Served with potato and vegetable.
Soup Du Jour Two bowls of our homemade soup. 2 bowls of our homemade soup count as one meal.
Dessert  Choose from Cheesecake or Lemon Pie. 2 pieces count as one meal.

Note: We mix up vegetables in each meal to try and provide more variety.

Instructions:

1. Choose which 7 meals you would like.
2. Call or stop in to place your order before Wednesday of each week.
3. Pick up or have your freshly prepared meals delivered (delivery extra) on Thursday of each week.
$49.99 plus tax and delivery (Napanee$5)

(sorry, no substitutions)

Proud to be an approved meal provider for the Veterans Independence Program.