Our Appetizer Menu

Great starting choices

Main Appetizers

Coconut Shrimp
Jumbo shrimp rolled in bread crumbs and coconut, served with a warmed pineapple and curry sauce
Gourmet Onion Rings
Scallop Sauté
Fresh tender scallops wrapped in bacon and broiled, served with cocktail sauce
Escargots
Smothered in garlic and tarragon butter, topped with melted cheese
Shrimp Cocktail
Five jumbo shrimp, chilled and served with cocktail sauce and lemon
Shrimp Royal
Sizzling in garlic butter, topped with melted cheese
Stuffed Potato Skins
Five potato skins stuffed with your choice of BBQ sauce and bacon or crab meat with seafood sauce, topped with melted cheese
Mushroom Caps
Sizzling in garlic butter, topped with melted cheese
Garlic Toast
Toasted to perfection or Topped with a delicious blend of three cheeses
Calamari
Serves 2 – Rings and tentacles lightly dusted and seasoned with salt and pepper, served with sweet chili sauce

Tureens

Soup Du Jour
Ask your server for the day’s special
Swiss Onion Soup
A rich soup made with cream, onions and tarragon, baked with Swiss cheese

From the Garden

Greek Salad
Fresh cucumber, tomatoes, red onions, black olives, feta cheese and romaine, tossed with Greek dressing
Royal Coachman House Salad
Crisp greens and a combination of fresh garden vegetables
Caesar Salad
Our signature dressing, crisp romaine, golden brown croutons, anchovies and bacon